We had a surprise party for Wesley’s birthday on Saturday. Here are the highlights:
Some friends of ours live in a beautiful Charleston neighborhood with an open air oyster pavilion and wood burning fireplace so we did it there.
Invitations are key – they set the tone for your event and allow your guests to know what to expect! Here’s a copy of ours:
On the Menu: lowcountry boil, cole slaw, and sweet potato biscuits.
Spiked sweet tea is a perfect signature drink for any Southern affair.
Coozies for all the guests.
Red velvet cupcakes (Wesley’s favorite) for dessert.
